Pummelos (Citrus maxima) aka: Chinese grapefruit, pomelo, pommelo, Lusho Fruit, jabong, shaddock, are large round fruits with a very thick green skin, light green inner flesh, and small seeds at their center all held together by a white pith.
Health Benefits of Pummelos:

- Increased Immune Function
- Protection Against Heart Disease
- Alleviation of Cardiovascular Disease
- Alleviation of Hypertension (High Blood Pressure)
- Osteoporosis Protection
- Stroke Prevention
*Some of these health benefits are due to the nutrients highly concentrated in Pummelos, and may not necessarily be related to Pummelos.
|
|
|
How to choose Pummelos: Look for pummelos that are lightly firm, but not overly soft. The less smell a pummelo has the better.
How to store Pummelos: Pummelos can be kept in the fridge and will last 2-3 weeks.
Climate and origin: Pummelos originated in South East Asia and are now grown in tropical climates all over the world.
Taste: Pummelos have a fragrantly sweet to acidic taste with a juicy texture.
Miscellaneous information: Pummelos are the largest of all the citrus fruits, however, a good deal of their volume is due to their extremely thick skin which covers a much smaller fruit.