Red Currants


Red Currants (Ribes rubrum) are small bright red berries with a juicy pulp.

Health Benefits of Red Currants:
  • Increased Immune Function
  • Reduced Risk of Colon Cancer
  • Protection Against Heart Disease
  • Alleviation of Cardiovascular Disease
  • Alleviation of Hypertension (High Blood Pressure)
  • Osteoporosis Protection
  • Stroke Prevention
  • Antioxidant Protection
  • Prevention of Epileptic Seizures
  • Prevention of Alopecia (Spot Baldness)




How to choose Red Currants: Look for vibrantly colored currants with no signs of wilting.
How to store Red Currants: Store in a box in the fridge. They will keep for 6-10 days.
Climate and origin: Red currants originated in Europe and grow in cold tropical climates.
Taste: Red currants have a very tart and sour flavor.
Miscellaneous information: Red currants are unrelated to the dried zante currants commonly seen in stores. Zante currants are in fact grapes, while red currants are a different fruit entirely.